{"id":410,"date":"2023-12-19T10:33:15","date_gmt":"2023-12-19T10:33:15","guid":{"rendered":"https:\/\/www.lucchesicarniesalumi.it\/?page_id=410"},"modified":"2024-01-29T13:46:42","modified_gmt":"2024-01-29T13:46:42","slug":"lombo","status":"publish","type":"page","link":"https:\/\/www.lucchesicarniesalumi.it\/en\/lombo\/","title":{"rendered":"Lombo"},"content":{"rendered":"<div data-elementor-type=\"wp-page\" data-elementor-id=\"410\" class=\"elementor elementor-410\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2c86d4b2 e-flex e-con-boxed e-con e-parent\" data-id=\"2c86d4b2\" data-element_type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6c17a128 elementor-widget elementor-widget-heading\" data-id=\"6c17a128\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h6 class=\"elementor-heading-title elementor-size-default\"><a class=\"link-breadcrumb-prodotto\" href=\"https:\/\/www.lucchesicarniesalumi.it\/en\/prodotti-carne\/\">Meats<\/a> | <b>Lombo<\/b><\/h6>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5b4b7a10 e-flex e-con-boxed e-con e-parent\" data-id=\"5b4b7a10\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-2745f49d e-con-full e-flex e-con e-child\" data-id=\"2745f49d\" data-element_type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-4802f596 e-con-full e-flex e-con e-child\" data-id=\"4802f596\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-687bf20 elementor-widget elementor-widget-image\" data-id=\"687bf20\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"575\" height=\"564\" src=\"https:\/\/www.lucchesicarniesalumi.it\/wp-content\/uploads\/2023\/12\/Lucchesi_carni_salumi-prodotti1.jpg\" class=\"attachment-large size-large wp-image-433\" alt=\"\" srcset=\"https:\/\/www.lucchesicarniesalumi.it\/wp-content\/uploads\/2023\/12\/Lucchesi_carni_salumi-prodotti1.jpg 575w, https:\/\/www.lucchesicarniesalumi.it\/wp-content\/uploads\/2023\/12\/Lucchesi_carni_salumi-prodotti1-300x294.jpg 300w\" sizes=\"(max-width: 575px) 100vw, 575px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-63e422ad e-con-full e-flex e-con e-child\" data-id=\"63e422ad\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-49d05eda elementor-widget elementor-widget-heading\" data-id=\"49d05eda\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Lombo e Bistecche di maiale<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1d2012bb elementor-widget elementor-widget-text-editor\" data-id=\"1d2012bb\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pork loin is certainly the best known and probably most consumed cut of pork. This is the part of the pig's back, which includes all the vertebrae and the initial part of the ribs, excluding the front part of the back (the neck).<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-54eed37 elementor-widget elementor-widget-text-editor\" data-id=\"54eed37\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Pork steaks represent one of the most common and requested cuts of pork in Italy. The steaks are the upper part of the pork ribs, located in the center of the loin, and correspond to a slice of the loin, the so-called arista.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-6472bed7 e-flex e-con-boxed e-con e-parent\" data-id=\"6472bed7\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-7e9c3967 e-con-full e-flex e-con e-child\" data-id=\"7e9c3967\" data-element_type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-277bb2fa elementor-widget elementor-widget-heading\" data-id=\"277bb2fa\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Do you have a business and\/or\nyou want to collaborate with\nLucchesi Carni e Salumi<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-24ab664b e-con-full e-flex e-con e-child\" data-id=\"24ab664b\" data-element_type=\"container\">\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Carni | Lombo Lombo e Bistecche di maiale Il lombo di maiale \u00e8 sicuramente il taglio di carne suina pi\u00f9 conosciuto e, probabilmente, consumato. Si tratta della parte della schiena del maiale, che include tutte le vertebre e la parte iniziale delle costole, escludendo la parte anteriore della schiena (il capocollo). Le bistecche di maiale [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Lombo - Lucchesi Carni e Salumi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lucchesicarniesalumi.it\/en\/lombo\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Lombo - Lucchesi Carni e Salumi\" \/>\n<meta property=\"og:description\" content=\"Carni | Lombo Lombo e Bistecche di maiale Il lombo di maiale \u00e8 sicuramente il taglio di carne suina pi\u00f9 conosciuto e, probabilmente, consumato. Si tratta della parte della schiena del maiale, che include tutte le vertebre e la parte iniziale delle costole, escludendo la parte anteriore della schiena (il capocollo). 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